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I made this years ago in South West College Enniskellen and I just remembered how amazing it was. Hope you enjoy. Ingredients 187g of butter 187g of icing sugar 2 eggs 187g of ground almonds 1tbsp of self-raising flour Zest of 1 orange and lemon 1 handful of peanuts Filo pastry Method Cream together the butter and icing sugar until thoroughly…
