Spaghetti alle Vongole

Spaghetti alle vongole is the Italian for spaghetti with clams. I tried it for the first time on holidays in Cannes in France as a nine-year-old, where they served it in take-out containers and you ate it on the go. I loved the sweetness that the clams had. Use sustainable clams for this one if… Continue reading Spaghetti alle Vongole