Fillet of Beef with Potato Rosti

It’s very hard to mess this one up. The sauce here has a nice combination of shallot and bacon mixed with the red wine jus to give it both a smoky and sweet flavour. SERVES 2 INGREDIENTS 1 Maris Piper potato, peeled Olive oil Sea salt to season 2 large fillet steaks Cracked black pepper… Continue reading Fillet of Beef with Potato Rosti