An absolute must as an accompaniment to curry or wonderful as a starter for an Indian meal. Onion Bhajis are tasty little onion balls bound together with lightly spiced and fragrant chickpea flour batter. Serve these with coriander chutney or cucumber raita. Ingredients 2 free-range eggs 3 onions, sliced 120g plain flour 1 tsp. ground… Continue reading Onion Bhajis
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