Honey Glazed Smoked Ham

You can’t have Christmas dinner without glazed ham. I love the smoked ham on the bone but you can use unsmoked and it works the same. This one is so moist, soft, and sticky. It has so many wonderful textures and flavours in one piece of meat. Ingredients 3-4 kg smoked ham (cook for 35mins… Continue reading Honey Glazed Smoked Ham