MID WEEK MEALS

A COLLECTION OF RECIPES TO MAKE LIFE THAT LITTLE BIT EASIER DURING THE WEEK. EVERYTHING FROM THE CLASSICS TO FAMILY FAVOURITES.

Oozy Cauliflower Cheese Pasta

A creamy saucy pasta with crispy pangritata Ingredients 100g stale bread (blitzed into breadcrumbs) 2 cloves of garlic ½ a head of cauliflower (400g) olive oil 400ml milk 300g spaghetti 50g Cheddar cheese Method Firstly start by cooking the cauliflower. Cut it into nice small florets and add to a saucepan with the milk. Bring…

Lamb Korma

I am delighted to be back supporting the European campaign to promote lamb. Lamb can be quick and easy to prepare, is convenient, versatile and suitable for everyday meals, whether you’re a traditionalist or are looking for an ethnic twist. You’ll love its natural flavour. A wide variety of cuts makes lamb suitable for a…

Lamb Burgers

I am delighted to be back supporting the European campaign to promote lamb. Lamb can be quick and easy to prepare, is convenient, versatile and suitable for everyday meals, whether you’re a traditionalist or are looking for an ethnic twist. You’ll love its natural flavour. A wide variety of cuts makes lamb suitable for a…

Lamb Doner Kebab

I am delighted to be back supporting the European campaign to promote lamb. Lamb can be quick and easy to prepare, is convenient, versatile and suitable for everyday meals, whether you’re a traditionalist or are looking for an ethnic twist. You’ll love its natural flavour. A wide variety of cuts makes lamb suitable for a…

Chicken, Chorizo and Bean Cassoulet

A delicious all in one dish using what’s in the cupboard and the best chicken from Manor Farm in Cavan. Ingredients 2 x Manor Farm Chicken fillets 100g of chorizo diced 1 onion sliced A small handful of cannellini beans  Dried oregano Half a stock cube  1 tin of chopped tomatoes Sea salt and cracked…

The Best Roast Chicken Recipe

There’s nothing better than a delicious Sunday Lunch. Follow this Chef Adrian recipe for perfectly moist chicken every time.

Shepherd’s Pie with Clonakilty Black Pudding

A delicious twist on the classic that feeds off using the spices from the famous Clonakilty Black Pudding. For more information on Clonakilty Black Pudding visit their website https://www.clonakiltyblackpudding.ie/ #ClonakiltyCreations #CookWithClonakilty Serves 6 Ingredients 1 onion diced 2 carrots diced Olive oil 2/3 sprigs of fresh thyme 1lb of lamb/beef mince 200g of Clonakilty black…

Beef Satay

Satay is a delicious peanut sauce which can be served with any meat you like. You can use chunky peanut butter if you like a crunchy texture. Serves 4 Ingredients 400g sirloin steak ½ onion, diced 2 cloves of garlic, crushed ¼ stick of lemon grass, bashed and chopped finely olive oil 2 tablespoons mild…

Prosciutto Chicken

A simple way of adding lovely flavour to your chicken breasts. This is a popular mid-week meal in our home in Cavan. Sometimes you’d swear we were Italian! Serves 4 Ingredients olive oil 2 handfuls of spinach leaves sea salt 4 chicken breasts 1 ball of mozzarella cheese, sliced 8 slices of prosciutto ham 8…

Crispy Duck Noodles

Here’s my take on the popular Chinese takeaway dish. The crispier the duck is, the better. Once you have the duck ready you can put this dish together in 5 minutes. If you don’t have the time to cook the duck, I recommend buying pre-cooked confit duck legs for this recipe. Serves 2 Ingredients 2…