Cinnamon Rolls For the dough 180ml milk 10g yeast 1 egg 50g butter melted 400g Odlums strong four 2 pinches salt 85g dark brown sugar For the filling 1 1/2 tablespoons Goodalls ground cinnamon 50g softened butter For the frosting 120g cream cheese 50g softened butter 95g icing sugar Method Preheat the oven to 180oC… Continue reading Cinnamon Rolls