Honey Glazed Carrots with Mint

Roasting carrots intensifies their flavour and the honey, herbs and sesame seeds make them deliciously sweet. Ingredients  Fresh mint a handful of sesame seeds Chantonay or baby carrots carrots 2-3 tbsp of Honey 1tbsp Butter Method  Firstly give the carrots a good wash. You don’t need to peel the carrots. Boil them until softened in… Continue reading Honey Glazed Carrots with Mint