Month: July 2015

This is my twist on the family classic. The smoked paprika and sweet chill makes it so much better. Ingredients 800g of beef mince 800g of pork mince 2 onions peeled and sliced 2 sprigs of rosemary 100g of smoked bacon lardons 2tsps of smoked paprika 2 heaped tablespoons of tomato puree 2 tins of…